Wednesday, July 18, 2012

Dark Chocolate Balsamic Spritzer


A popular TV advice doctor has recommended all adults consume up to two tablespoons of balsamic vinegar with meals whenever possible. He claims the acetic acid found in balsamic vinegar helps activate genes that burn fat and increases satiety, so you feel fuller.

With that in mind, we had a fabulous suggestion from a Nan fan in Napa. She suggested we mix our Raspberry Balsamic in a glass with sparkling water. A perfect way to add balsamic to our diet! We tried it, loved it, and posted that recipe here. So what about using one of our other balsamic vinegars instead? Here is the result:
  • ice
  • 1 to 2 tablespoons Nan's Dark Chocolate Balsamic 
  • sparkling water or club soda
  • sprig of mint for garnish
  • alcoholic enhancement (optional, think rum or gin)
In a tall cocktail glass, fill half way with ice. Add the dark chocolate balsamic, and fill with sparkling water/club soda. Add mint and/or alcohol (light rum or gin) if desired.

No comments:

Post a Comment